708 Centre is open for your dining pleasure on Christmas day. Here is there menu:
A Culinary Crawl in downtown Fernandina Beach
Chef Kenny Gilbert Announces Fall Dinner Series and New Hours at Gilbert’s, Fernandina
After fishing at Fort Clinch, Chef Kenny Gilbert was cleaning fish with his son when a new menu concept was born.
Gilbert’s Underground Kitchen has launched a new menu and new hours for spring.
There are 12 Amelia Island restaurants offering discounts on shrimp specials from August 15th to September 30th for the Shrimp Days of Summer!
This 10-day culinary showcase featuring culinary events and fixed lunch and dinner menus at a wide selection of Amelia Island’s most popular and award-winning dining establishments.
The Cocktails & Canvases White Canvas Chef’s Dinner will be hosted at Omni Amelia Island Plantation Resort. It will be an immersive culinary event.
The Celebrity Chef and Operator of Gilbert’s Underground Kitchen Brings Southern Fare with International Flavor to Jacksonville’s Duval Neighborhood
Amelia Island Downtown Tasting Tours introduces the Booze & Bites Tour! On this unique tour, guests will visit 2 restaurants and 2 bars in Fernandina Beach.
Ritz-Carlton, Amelia Island, celebrates 25th Anniversary with Salt’s Chef Rick and Sommelier Tayor Thompson introducing you to impeccable food paired perfectly with some fine American wines.
Popular artist Lamar Miles is creating a bicycle wall at Amelia Island’s Townies Pizzeria. Recycle your bicycle and eat dinner on the restaurant.
With over 20 years of professional culinary experience, Kenny rose to fame in 2010 as one of the fan favorites on season seven of Bravo’s Top Chef.
The FORK Dinner being held on April 26, 2015, a fundraiser for the Barnabas Center, sold out in 3 hours and 42 minutes!!!
Chefs welcome students with a tour of the kitchens, mimosas, breakfast treats, and more; they’ll learn techniques and cook and dine with the chefs, too.