Gilbert’s Underground Kitchen in Fernandina Beach has announced a a new Fall Dinner Series beginning on November 14, 2019.

Come dine and meet Chef Kenny Gilbert during a three course meal with craft beers, wine and sangria, along with a pre-dinner reception beginning at 6:30 pm. Dinner seating will begin promptly at 7:30 pm; tickets and reservations are available on Featured meals featuring shrimp, pears, chocolate and other creative elements that are specially created that evening, personally by Chef Kenny.

Opportunities for photos and a meet and greet with the Chef will be available after dinner. This new dinner series will run each weekend in November beginning November 14th, Thursday – Saturday with the exception of Thanksgiving. (Stay tuned for special announcement for that evening!)

Seating is limited for each night so make your plans now for this incredible opportunity.