For those who want to relax in the warm sun, nothing beckons like the call of spring at The Ritz-Carlton, Amelia Island
AMELIA ISLAND, FL – For those who want to relax in the warm sun, nothing beckons like the call of spring at The Ritz-Carlton, Amelia Island. “Our resort grounds are in full bloom from colorful azaleas to green dune grasses, it’s a wonderful time to come and rejuvenate,” says James E. McManemon, the resort’s general manager.
The resort offers a wide range of solutions to relieve spring fever whether it’s starting the day to meet sunrise at the beach with complimentary coffee, fruit and juices to sleeping in late in newly redesigned coastal plantation rooms and suites. For the more adventurous, activities include kayaking, paddle boarding, nature hikes, heaven in a hammock spa treatment and stargazing at the beach lovers fire by the dunes.
The resort is offering a “Comfort Package” to relieve the stresses and strains of spring fever.
- • Overnight accommodations
• Breakfast for two in restaurants per day
• $40 USD Resort Credit per night
Spring’s arrival means Easter is near and The Ritz-Carlton, Amelia Island celebrates the holiday with time-honored traditions.
Easter Weekend Highlights
Easter Bunny Tuck-Ins
April 6 and 7; 6:00 p.m.–10:00 p.m. – Children will delight in a personal visit by the Easter Bunny just before bedtime. Includes a keepsake gift for each child. Complimentary. Reservations required.
Cottontail Tea Party
April 7; 12:00 p.m.–2:00 p.m., $45 per person (inclusive) Ages 5 and up – Create a memory of a lifetime for a child as they join the Easter Bunny and Mad Hatter for stories, afternoon tea, petite sandwiches and an endless array of sweets and souvenir photo.
Grand Easter Egg Hunt
April 8; 9:00 a.m. Complimentary, reserved for guests – Behold the wonder of children as they gaze at the Courtyard Lawn teeming with 9,000 eggs.
Salt Easter Brunch
April 8; 11:30 a.m.–3:00 p.m.; $99 per adult, $32 children (5-12) plus gratuity. Reservations required. – Delight in a taste experience as Chef de Cuisine, Rick Laughlin adds a unique contemporary American twist to traditional Easter favorites including foie gras, herb-crusted lamb T-bone, flounder steamed in banana leaf, pan roasted diver scallops, carving station featuring mesquite grilled pork loin and eleven dessert specialties. The price also includes Champagne and Bloody Mary Bar.
Café 4750 Easter Brunch
Date: April 8; Time: 12:00 p.m.–3:00 p.m.; $45 per adult, $19 children (5-12) plus gratuity. – Visit the Easter bunny and enjoy a scrumptious coastal brunch with Eggs Benedict served four ways, fresh Mayport shrimp, slow roasted prime rib, local fish and breakfast favorites including a delectable dessert bar.
The Ritz-Carlton, Amelia Island is Northeast Florida’s premiere oceanfront resort. Known for its unique natural beauty and warm Southern charm, this luxury resort is home to the award-winning restaurant, Salt, and The Ritz-Carlton Spa, Amelia Island, named one of the top spas in the world by the readers of Condé Nast Traveler. Featured amenities include three pools, on-site golf, fitness center, children’s recreation programs, and 446 guest rooms and suites all with new coastal redesign, private balcony and a view of the Atlantic coastline. For reservations, please call The Ritz-Carlton toll-free at (800) 241-3333 or visit www.ritzcarlton.com/ameliaisland.